Snack "Bright eggplant" – a recipe with photos
To prepare the snacks "apple eggplant," we need the following ingredients:
• 3-4 • 1 eggplant peppers yellow • 4 tomatoes • 1 clove garlic • salt and vinegar to taste • Vegetable oil
• parsley • green onions
Recipe for a snack "Apple eggplant"
1. Wash vegetables. Baklazha-§ HN cut along the thin "slices, season with salt and leave for 20-30 minutes. Eggplant then rinse under cold water, pat dry with a cloth.
2. Prepared plates ¬ ki eggplant fried in vegetable oil on both sides until soft, a little salt.
3. We pepper seeded and stalk, cut the flesh into thin strips.
4. Tomatoes cut into thin slices.
5. Garlic, peel and finely chop.
6. Vegetables out onto a flat plate layer: 1/2 of the eggplant – 1/2 part in Midori – salt – 1/2 of pepper – vinegar – 1/2 of the garlic. So repeat it.
7. Then put a plate of vegetables, top to put the goods, all put into the refrigerator for 3-4 hours
8. Eggplant with vegetables from the refrigerator, decorate with greenery, bring to the table. Bon Appetit!
• Instead of the usual vinegar for cooking this dish is useful to use apple cider vinegar or lemon juice. • Pepper and tomatoes can also be lightly fried in butter. • Add a layer of chopped walnuts give the dish pikantnos
Delivery of delicious and inexpensive meals to offices in Moscow! You can order homemade lunch to the office cheap online lunchcom.ru