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Potatoes with herring in Finnish

Posted by on Feb 15, 2013

Potatoes with herring in Finnish
What is needed for the recipe: – New potatoes – 700 grams – Eggs – two pieces – Fresh herring – 250 grams – large onion – one piece – Vegetable oil – 50 grams – Milk, any fat – 1/8 liter; – Flour – one tablespoon – Grease.

Preparation: – Potatoes should be cleaned, then cut into small slices. Bottom

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Salmon burgers

Posted by on Feb 11, 2013

Salmon burgers
Salmon burgers are prepared twenty – twenty-five minutes. They contain about 220 calories, protein – 25 grams of carbohydrates – 6 grams of saturated fat – 2 grams of unsaturated fat – 8 grams, cholesterol – 59 mg, sodium – 650 mg. Method of cooking: – First, you need to prepare the salmon flesh:

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Canape with red fish "snowflakes" – a recipe with photos

Posted by on Feb 4, 2013

Canape with red fish
To prepare the canapes with salmon, "snowflakes", we need the following ingredients:

Loaf of bread or toast, cheese 100 g (preferably soft), red fish – salted or smoked 100 g smoked cheese "Sausage" – 50 g garlic -1 clove, black pepper, mayonnaise to taste.

Recipe for canape with r

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Turkey drumstick, baked in the oven

Posted by on Jan 29, 2013

Turkey drumstick, baked in the oven

Turkey meat – very useful and tasty, and can be a great alternative to chicken meat.

Turkey drumstick attributed to dark meat and equate to game, increasing the time of its preparation. If you want to shorten the cooking time – just buy a turkey leg without bones, this is easier for you to prepare

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